Biologos’s Pea choco & carob Protein is made from excellent quality white peas of Canadian origin and is completely raw, vegetable and alkaline. It contains all the amino acids, including the 9 essentials, with 98% assimilation and high levels of arginine (an amino acid that promotes the secretion of growth hormone). It is low in fat and carbohydrates and free of sugar, gluten, lactose and lecithin. Thus, it is ideal for those who have food allergies, aiding in weight loss and regulating metabolism, keeping blood sugar levels stable and the immune system strong. Pea Protein enhances the production of natural hormones and the stimulation or recovery of the muscular system in athletes. In addition to smoothies, it is also used to "tie" soups or make vegetarian burgers.